Winemaker | Estrellas (Bodega de las) |
Representative | Karina y Dionisio de Nova |
Region / Country | Castille-La Manche / Spain |
Address | Calle Unión, 82, 13300 Valdepeñas, Ciudad Real |
Visite to winery | Yes, by appointment |
Wine sale at property | Yes |
Online sales | |
Catering | Yes, with booking |
Accommodation | Yes, by appointment |
Commitement level for amphora wine making | Maximum | High | Good | Basic |
Status | Winemaker |
Vineyard (h) | 43.5 ha |
Buy grapes (t) | Yes |
Regionality | preserved |
Terroir | Mesozoic, tertiary, compact white pink limestone |
Cultivation method (BIO certificate) | Ecovalia / CAAE |
White variety | Airén, Viura |
Red variety | Tempranillo, Syrah |
Rosé variety |
Amphora | Classification of amphora | Spanish tinaja (on ground) |
Maker | J. Laguvia(Villarrobledo), Castuera(Badajoz) |
Treatment | Époxy |
Number | 12 x 6-7000L + (120000-150000L) |
Using since | toujours |
Washing | hot water with pressure (60°C) |
Drying | open air |
Fermentation in amphora | Fermentation in amphora + other |
Fermentation in other container | Fermentation in amphora + other |
with(out) maceration | Yes |
with(out) stems | without stems |
Maceration time | 12-15 days in concrete |
Pressing | Yes |
Aging in amphora | Yes |
Aging time | decantation |
Aging in other container | No |
Aging time | decantation |
So2 | added except grapes Dionysos |
Fermentation in amphora | Fermentation in amphora + other |
Fermentation in other container | Fermentation in amphora + other |
with(out) maceration | Yes |
with(out) stems | without stems |
Maceration time | 12-15 days in concrete |
Pressing | Yes |
Aging in amphora | Yes |
Aging time | decantation |
Aging in other container | No |
Aging time | decantation |
So2 | added except grapes Dionysos |
Fermentation in amphora | |
Fermentation in other container | |
with(out) maceration | |
with(out) stems | |
Maceration time | |
Pressing | |
Aging in amphora | |
Aging time | |
Aging in other container | |
Aging time | |
So2 |
Note | Yes, with booking |