Kalathas (Domaine de)
| Winemaker | Kalathas (Domaine de) |
| Representative | Jérôme Charles Binda |
| Region / Country | Tinos / Greece |
| Address | Exumburgo θ4200 Tinos |
| Visite to winery | Yes, by appointment |
| Wine sale at property | No |
| Online sales | No |
| Catering | No |
| Accommodation | No |
| Commitement level for amphora wine making | Maximum | High | Good | Basic |
| Status | Vigneron |
| Vineyard (h) | |
| Buy grapes (t) | |
| Regionality | preserved |
| Terroir | non-phylloxeric granitic sandy terroir |
Cultivation method (BIO certificate) |
Organic / Biodynamic (uncertified) |
White  variety |
Aspro Potamisi, Rozaki |
Red  variety |
|
Rosé  variety |
| Amphora | Classification of amphora | Spanish tinaja |
| Maker | Joan Carles Llarch |
| Treatment | Neutral |
| Number | 1 x 360 lt |
| Using since | |
| Washing | |
| Drying |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Fermentation in amphora | Yes (one part) |
| Fermentation in other container | Yes (in stainless tank) |
| with(out) maceration | Yes |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | Yes (in stainless tank) |
| Aging time | |
| So2 | No added |
| Fermentation in amphora | |
| Fermentation in other container | |
| with(out) maceration | |
| with(out) stems | |
| Maceration time | |
| Pressing | |
| Aging in amphora | |
| Aging time | |
| Aging in other container | |
| Aging time | |
| So2 |
| Note |