Winemaker | Jean-Claude Lapalu |
Representative | Jean-Claude Lapalu |
Region / Country | Beaujolais / France |
Address | Le Petit Vernay, 69460 Saint-Étienne-la-Varenne |
Visite to winery | Yes, by appointment |
Wine sale at property | Yes |
Online sales | Natural Wine |
Catering | No |
Accommodation | Yes, by appointment |
Commitement level for amphora wine making | Maximum | High | Good | Basic |
Status | Vigneron |
Vineyard (h) | 12 ha |
Buy grapes (t) | No |
Regionality | preserved |
Terroir | Granite Sand |
Cultivation method (BIO certificate) | Ecocert |
White variety | n.a. |
Red variety | Gamy |
Rosé variety |
Amphora | Classification of amphora | French amphore (on ground) |
Maker | |
Treatment | Neutral |
Number | 8 x 400L |
Using since | 2009 |
Washing | water vapor |
Drying | open air / ioniseur |
Fermentation in amphora | in amphora |
Fermentation in other container | in amphora |
with(out) maceration | Yes |
with(out) stems | without stems |
Maceration time | 6-8 months |
Pressing | Yes |
Aging in amphora | Yes |
Aging time | 3 months |
Aging in other container | No |
Aging time | 3 months |
So2 | 0 |
Fermentation in amphora | in amphora |
Fermentation in other container | in amphora |
with(out) maceration | Yes |
with(out) stems | without stems |
Maceration time | n.a. |
Pressing | Yes |
Aging in amphora | Yes |
Aging time | n.a. |
Aging in other container | No |
Aging time | n.a. |
So2 | 0 |
Fermentation in amphora | |
Fermentation in other container | |
with(out) maceration | |
with(out) stems | |
Maceration time | |
Pressing | |
Aging in amphora | |
Aging time | |
Aging in other container | |
Aging time | |
So2 |
Note |