Winemaker | MicroBio Wines |
Representative | Ismael Gonzalo |
Region / Country | Castilla y León / Spain |
Address | Plaza de la Iglesia, 7 40447 Nieva, Segovia |
Visite to winery | Yes, by appointment |
Wine sale at property | |
Online sales | Natural Wine |
Catering | No |
Accommodation | Yes, by appointment |
Commitement level for amphora wine making | Maximum | High | Good | Basic |
Status | Vigneron |
Vineyard (h) | 5 ha |
Buy grapes (t) | No |
Regionality | preserved |
Terroir | sand, gravel, cantorodado, slate |
Cultivation method (BIO certificate) | Bio no certificated |
White variety | Verdejo |
Red variety | n.a. |
Rosé variety |
Amphora | Classification of amphora | Spanish tinaja (on ground) |
Maker | El tiemblo / Tinajas Moreno Leon (Torrejoncillo) |
Treatment | tartratos, wax |
Number | various volumes |
Using since | from 5 generations |
Washing | |
Drying |
Fermentation in amphora | in amphora |
Fermentation in other container | in amphora |
with(out) maceration | Yes |
with(out) stems | without stems |
Maceration time | n.a. |
Pressing | |
Aging in amphora | Yes |
Aging time | n.a. |
Aging in other container | in barrel |
Aging time | n.a. |
So2 | 0 |
Fermentation in amphora | in amphora |
Fermentation in other container | in amphora |
with(out) maceration | Yes |
with(out) stems | without stems |
Maceration time | 2-5.5 months |
Pressing | |
Aging in amphora | Yes |
Aging time | 9-18 months |
Aging in other container | in barrel |
Aging time | 9-18 months |
So2 | 0 |
Fermentation in amphora | |
Fermentation in other container | |
with(out) maceration | |
with(out) stems | |
Maceration time | |
Pressing | |
Aging in amphora | |
Aging time | |
Aging in other container | |
Aging time | |
So2 |
Note | No |