Winemaker | SICUS |
Representative | Eduard Pié Palomar |
Region / Country | Cataluña / Spain |
Address | Carrer Major, 8 43884 Bonastre, Tarragona |
Visite to winery | Yes, by appointment |
Wine sale at property | |
Online sales | |
Catering | No |
Accommodation | Yes, by appointment |
Commitement level for amphora wine making | Maximum | High | Good | Basic |
Status | Vigneron |
Vineyard (h) | 4 ha |
Buy grapes (t) | |
Regionality | preserved |
Terroir | Clay-limestone with low organic matter |
Cultivation method (BIO certificate) | CCPAE |
White variety | Xarel.lo, Xarel.lo, Vemell |
Red variety | Monastrell, Sumoll, Malvasia de Sitges |
Rosé variety |
Amphora | Classification of amphora | Spanish tinaja (buried in vineyard + on ground) |
Maker | Juan Padilla (Villarrobledo) / Tinajas Carles Llarch (Font Rubí) |
Treatment | Neutral |
Number | 25 x 200L (15 in vineyards), 3 x 1000L, 1 x 600L |
Using since | 2011 (2012 in vineyard) |
Washing | cold water with pressure |
Drying | open air |
Fermentation in amphora | in amphora + stainless |
Fermentation in other container | in amphora + stainless |
with(out) maceration | Yes |
with(out) stems | without stems |
Maceration time | 10 days - 3 months |
Pressing | No |
Aging in amphora | Yes |
Aging time | 1-2 months |
Aging in other container | in stainless tank |
Aging time | 1-2 months |
So2 | depending on vintage / 10 < 20 mg/l in total |
Fermentation in amphora | in amphora + stainless |
Fermentation in other container | in amphora + stainless |
with(out) maceration | Yes |
with(out) stems | without stems |
Maceration time | 10 days - 3 months |
Pressing | No |
Aging in amphora | Yes |
Aging time | 1-2 months |
Aging in other container | in stainless tank |
Aging time | 1-2 months |
So2 | depending on vintage / 10 < 20 mg/l in total |
Fermentation in amphora | |
Fermentation in other container | |
with(out) maceration | |
with(out) stems | |
Maceration time | |
Pressing | |
Aging in amphora | |
Aging time | |
Aging in other container | |
Aging time | |
So2 |
Note | No |